In a mixer, add ½ cup yogurt, ½ cup whipped cream cheese, and ¼ cup powdered sugar. Mix well.
Slice the watermelon to form 1-inch slices and arrange on a large platter.
Spread cream cheese mixture over the watermelon like “pizza sauce,” avoiding the rind and sprinkle with shredded coconut.
Top with, ½ cup strawberries, ½ cup pitted cherries, ½ cup raspberries, and ½ cup blueberries.
Garnish with fresh mint.
Enjoy!