Featured In WTFCFSeason 2, Episode 08: One Sweet Circle. Recipe created for Shuman Farms by Food Network Chopped winner Chef Shannen Tune from Craft Burger. These beer-battered onion rings are easy to make and absolutely delicious - perfect for any party!
2large RealSweet® sweet onions, cut in large rings
4cupsall-purpose flour
1tablespoongranulated onion powder
1tablespoongranulated garlic powder
12ouncescraft seasonal beer, chilled
vegetable oil for frying
kosher salt
Instructions
In a bowl, add 4 cups all-purpose flour, 1 tablespoon onion powder, and 1 tablespoon garlic powder. Combine well.
Add 12 ounces beer. Mix until batter reaches the consistency of pancake batter.
Heat oil to 350°F. Dip onion rings into batter and then slowly add rings into fryer. Fry on both sides until golden brown.
Remove onion rings from fryer and place on paper towels to allow excess oil to drain.
Season with salt and serve with a spicy ranch dressing.
Enjoy!
About the Author
Chef Shannen Tune began pursuing his culinary dreams at Johnson and Wales University where he earned a degree in Applied Science of Culinary Arts. He trained with many notable chefs and worked for some of the country’s finest hotels in Las Vegas, Los Angeles, Austin, and Houston. Chef Tune is notorious for taking comfort foods to a higher culinary level with subtle modifications. In January of 2016, he launched his gourmet craft burger food truck that uses all natural locally sourced beef and produce. Tune specializes in unique burgers that are truly indescribable. To view the website visit craftburgerhtx.com. Chef’s Motto: “The difference between good and great is giving big attention to little details.”