American Chemical Society

Coffee Chemistry: Scientists Uncover Why Coffee Masks Caffeine’s Bitter Taste

Customizable Drinks Could Provide Essential Nutrients During Space Missions

Marigold Flowers May Offer High-Heat Stable Plant Protein For Foods, Study Finds

Beyond The Buzz: Alcohol-Free Beer May Be Just As Rich In Vitamin B6

Researchers Identify Unique Allergy Hazards In Lab-Grown Beef

Hidden Gluten In Eco-Friendly Tableware Could Affect Sensitive Eaters

Eco-Friendly Mulching: Biodegradable Film Protects Plants Without Pesticides

Turning Fruit And Veggie Scraps Into Solutions: Four New Scientific Discoveries For Food Waste

Uncorking Science: Four Fresh Findings On Beer And Wine