WELCOME TO WHERE THE FOOD COMES FROM!

We’re a little more than a TV show…

FEATURED EPISODE

Season 3, Episode 01

Where The (Water) Buffalo Roam

For our Season 3 opener, we thought it might be fun to go off the beaten path and look at something not fruit and veggie related. We were right...

Water buffalo are native to Asia — so what are they doing on a farm in Salisbury, North Carolina? They're there to provide milk for traditional Italian buffala mozzarella cheese and super creamy gelato for Fading D Farms. Fading D Farms is up in the hills of Salisbury, NC, where typically no kind of buffalo roams, and the farm produces milk, meat, traditional Italian buffala mozzarella cheese and — most amazingly — gelato.

Catch Where The Food Comes From every Friday at 10:00 p.m. and Saturday at 1:30 a.m. EST on the RFD-TV Network and on demand at RFD-TV Now and Cowboy Channel+!

Enjoy unique recipes from our travels, guests, families, friends, and professional chefs. Bon appétit!

Animated cartoon chef in a kitchen with Where The Food Comes From logo.

Where The Food Comes From Cookbook Curated By Donna Sanders