Behind-The-Scenes

Season 5, Episode 04 Behind-The-Scenes: Baseball, News And Chickens?

Season 5, Episode 04 Behind-The-Scenes: Baseball, News And Chickens?

Donna Sanders is the script supervisor, field producer and food editor for Where The Food Comes From. This is her behind-the-scenes look at our day filming with NewsNation's Elizabeth Prann and her husband, former baseball player Darren O’Day on their farm in Marietta, Georgia.When you hear the...

Season 5, Episode 03 Behind-The-Scenes: Bye Bye Bananas

Season 5, Episode 03 Behind-The-Scenes: Bye Bye Bananas

Donna Sanders is the script supervisor, field producer and food editor for Where The Food Comes From. This is her behind-the-scenes look at our day filming with ELO Life in Raleigh, North Carolina.Sometimes a shoot is so concise and right to the point that it is hard to write a Behind-The-Scenes....

Season 5, Episode 02 Behind-The-Scenes: Homecoming

Season 5, Episode 02 Behind-The-Scenes: Homecoming

Donna Sanders is the script supervisor, field producer and food editor for Where The Food Comes From. This is her behind-the-scenes look at our day filming with Shuman Farms in Reidsville, Georgia.Once upon a time – actually in the mid-1980s - in a faraway land known as Reidsville, GA a gentleman...

Season 5, Episode 01 Behind-The-Scenes: Gouda Nuff

Season 5, Episode 01 Behind-The-Scenes: Gouda Nuff

Donna Sanders is the script supervisor, field producer and food editor for Where The Food Comes From. This is her behind-the-scenes look at our day filming with Marieke Gouda in Thorpe, Wisconsin.I have mentioned before that sometimes adjectives to describe a shoot are hard for me to come by and,...

Season 4, Episode 13 Behind-The-Scenes: Fruit or Vegetable?!

Season 4, Episode 13 Behind-The-Scenes: Fruit or Vegetable?!

Sometimes there is not a cutesy way or shock factor to lead into a Behind-The-Scenes -- not every story's like that and this, my friends, is one of those. The adjectives I will use are beautiful, a bit mind-blowing, and a surprise ending doesn’t hurt either. I know, kind of a strange combination...

Season 4, Episode 12 Behind-The-Scenes: Beans Ahoy!

Season 4, Episode 12 Behind-The-Scenes: Beans Ahoy!

Ah, New Jersey my home state. Unfortunately, it is often underrated and most people just think of the city of Newark. Actually, pretty sad.But I can’t forget the gorgeous beaches, farms and rolling hills. Honestly, I really miss it and after many years still get homesick.New Jersey is called the...

Season 4, Episode 10 Behind-The-Scenes: A New Moo

Season 4, Episode 10 Behind-The-Scenes: A New Moo

Urban, suburban and rural areas are concepts we don’t often think about. But for the sake of humoring me and this article, let's do think about it -- and let’s talk about the differences. Urban areas are cities and the surrounding areas. They have a greater population density and more people in...

Season 4, Episode 9 Behind-The-Scenes: Simple As Corn, Part 2

Season 4, Episode 9 Behind-The-Scenes: Simple As Corn, Part 2

Last week, you first met remarkable 12-year-old farmer Weston Hannan, who planted his first corn patch when he was 6. Remember Weston was not from a farm family. But he had a true passion for farming from the first time he started following neighbors' tractors on his bicycle when he was 4. You...

Season 4 Episode 8 Behind-The-Scenes: Simple As Corn, Part 1

Season 4 Episode 8 Behind-The-Scenes: Simple As Corn, Part 1

Picture this: A young boy, barely more than a toddler, pedaling his bike chasing tractors in a cornfield. Really! Why would a four-year-old be chasing tractors? The answer may surprise you. Fascination, a total fascination with tractors and growing corn. To take this one step further, would you...