Simple As Corn, Part 1
Season 4, Episode 08
So why did we make 44 episodes of this show before we finally talked about it? Simple: We were waiting to meet the right people to tell it — and we found them.
We traveled to Wisconsin where we met at 12-year-old farmer, a 95-year-old farmer, and a seed company that works with both of them amongst thousands of others. When you hear their stories, we think you’ll agree, corn was worth the wait.
!["Weston's Farm Fresh Corn" sign and table full of corn.](https://wherethefoodcomesfrom.com/wp-content/uploads/2024/01/WTFCF_S4E8_EG_Mast.jpg)
!["Weston's Farm Fresh Corn" sign and table full of corn.](https://wherethefoodcomesfrom.com/wp-content/uploads/2024/01/WTFCF_S4E8_EG_Mast.jpg)
So why did we make 44 episodes of this show before we finally talked about it? Simple: We were waiting to meet the right people to tell it — and we found them.
We traveled to Wisconsin where we met at 12-year-old farmer, a 95-year-old farmer, and a seed company that works with both of them amongst thousands of others. When you hear their stories, we think you’ll agree, corn was worth the wait.
WHERE TO WATCH
CABLE
RFD-TV Network — Every Friday at 10:00 p.m. and 1:30 a.m. EST
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