Honoring Excellence In Texas Agriculture: 2026 Texas Produce Hall Of Fame Inductees Revealed

by | Jan 7, 2026

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Texas International Produce Association Announces 2026 Texas Produce Hall of Fame Inductees

Celebration Scheduled for January 19 in Mission, Texas

The Texas International Produce Association (TIPA) is proud to announce the 2026 inductees into the Texas Produce Hall of Fame, one of the most prestigious honors recognizing leaders whose vision, service, and commitment have shaped the Texas produce industry. The celebration will take place on Monday, January 19th, at the Mission Events Center in Mission, Texas, with festivities beginning at 6:00 p.m.

Established in 1988, the Texas Produce Hall of Fame acknowledges individuals who have made profound and lasting contributions to the growth and success of the produce trade throughout Texas. The event brings together growers, shippers, importers, and allied industry members to honor both the pioneers and the rising leaders driving the industry forward.

2026 Texas Produce Hall of Fame Inductees

TIPA is honored to welcome the following distinguished individuals into the Texas Produce Hall of Fame:

Steve Cargil, Cargil Farms Produce

Steve Cargil headshot

Steve Cargil has spent more than five decades championing Texas agriculture and leading his family’s multigenerational farming operation. His commitment to growers, water stewardship, and industry advocacy has strengthened agricultural policy and elevated South Texas produce on a national stage. He is widely respected for his integrity, leadership, and service.

Marvin Davis†, Tex-Mex Sales

Marvin Davis headshot

Marvin Davis built a distinguished produce career over four decades, evolving from buyer to respected business owner and mentor. His partnership with his son at Tex-Mex Sales and his dedication to guiding future leaders—including his granddaughter—left a lasting influence across the industry. He is remembered for his leadership, work ethic, and deep commitment to family and agriculture.

James Peterson†, Starr Produce

James Peterson headshot

James Peterson spent nearly 40 years advancing South Texas agriculture through innovation and dedicated service. A pioneering grower and community leader, he played key roles in early drip irrigation adoption and supported the development of the famed 1015Y onion. His legacy lives on through his family and the many agricultural organizations he helped lead.

Tommy Wilkins, Horton Fruit Co.

Tommy Wilkins headshot

With 50 years in the produce industry, Tommy Wilkins is known for bridging production and retail and for championing grower–retailer partnerships built on trust. His hands-on experience—from working the fields to leading procurement and serving in national industry roles—has made him a respected voice for growers and fresh food access. His passion and integrity continue to guide the future of Texas produce.

Special Awards Honoring Excellence Across the Industry

In addition to the Hall of Fame inductees, TIPA will present several special recognitions celebrating remarkable achievements and emerging leadership:

Scott Toothaker Award

 

Craig Fox†, Fox Packaging

Craig Fox headshot

 

Rising Star Awards

 

Will Beckwith, Beckwith Produce

Will Beckwith headshot

 

Jose Bernal, Sweet Seasons

Jose Bernal headshot

 

Kristen Davis, Tex-Mex Sales

Kristen Davis

 

Johnny Garcia, The Veg Depot

Johnny Garcia headshot

 

Join Us in Celebrating Industry Leaders

TIPA invites industry members, community partners, and supporters of Texas agriculture to join us for this memorable evening of recognition, fellowship, and celebration.

Event Details:

  • Date: Monday, January 19, 2026
  • Time: 6:00 p.m.
  • Location: Mission Events Center, Mission, TX

For ticket information, table reservations, and sponsorship opportunities, please click here.

About the Texas International Produce Association

The Texas International Produce Association (TIPA) is a nonprofit organization dedicated to educating, advocating, promoting, and representing the over $12 billion of fresh fruits and vegetables that are grown in Texas or consider Texas their first point of arrival for domestic distribution. TIPA was created in 1942 by a group of industry leaders who shared a vision to expand the region’s produce industry. Today, TIPA represents over 370 member companies throughout the fresh produce supply chain. Membership ranks include growers, shippers, grocery stores, foodservice distributors, importers and a host of allied industries. For more information, please visit www.texipa.org.

Texas International Produce Association

 

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