Where The Food Comes From

2025 Media Kit

Welcome to Where The Food Comes From! We’ve come a long way since we began in March 2017 as a simple website that grew into a national television news provider for The RFD-TV Network. In January 2022, our weekly, half-hour primetime television series about food and farming went on the air.

Since then, we’ve brought five seasons of true-heart stories to a national audience that’s growing week-by-week. WTFCF offers our full library of episodes and bonus content on our YouTube Channel, and has become one of RFD-TV’s most popular shows, airing on Thursdays at 7:30 p.m. EST.

We’re reaching across the aisle to connect the agriculture industry with consumers with content that serves both audiences, on television, online, and through our growing social media networks.

Come on! Let us take you where the food comes from!

2025 MEDIA KIT

Where The Food Comes From In The Media

Yahoo! logo.

Yahoo!

Can Athens Tell Fruits From Vegetables? Find Out In This TV Series Episode Filmed At UGA

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Morning Ag Clips

Clemson Alum’s Robot Dairy Means No Human Hands

Cartoon human being pulling into the air by rising dollar signs.

NewsNation

Food Prices Are High — Fast Food’s Just Crazy. Our Chip Carter Tells NewsNation Why

MORE WTFCF IN THE MEDIA

  1. New Generation Revives Georgia-Grown Stuckey’s Legendary Past | RockdaleNewtonCitizen.com
  2. Watermelon Capital of the World’ goes primetime | Yahoo.com
  3. Fresh Air Barbecue featured on RFD-TV Network | Jacksonprogress-argus.com
  4. Sweet Reviews: Vidalia Onions Under the Spotlight on Primetime TV | Specialty Crop Grower
  5. Florida Citrus Growers Heading Indoors To Survive | FreshPlaza.com
  6. Clemson Alum’s Robot Dairy Means No Human Hands | Morning Ag Clips
  7. Watermelon Capital of the World’ goes primetime | Albany Herald Entertainment | albanyherald.com
  8. Is Fast Food Cheaper Than Cooking at Home? | U.S. News
  9. Navigating the Labyrinth of Agriculture with Chip Carter: Climate Change, Food Waste, and the Future of Farming | Lost In The Supermarket Podcase
  10. Chip Carter On Becoming Free From The Fear Of Failure | Thrive Global
  11. Old School Florida’s Still Alive At Sunsational Farms | Morning Ag Clips
  12. Can Athens tell fruits from vegetables? Find out in this TV series episode filmed at UGA. | yahoo.com
  13. Celebrate a sweet Vidalia onion season with these recipes | The Atlanta Journal-Constitution
  14. Sweet corn takes center stage on national television | FreshPlaza.com
  15. Syngenta Vegetable Seeds to be Featured on RFD-TV’s “Where the Food Comes From”; Glenn McKay Comments | AndNowUKnow
  16. TV series to feature Vidalia onions and growers | The Packer
  17. Chip Carter of ‘Where The Food Comes From’ On The Five Things You Need To Shine In The Entertainment Industry | by Edward Sylvan CEO of Sycamore Entertainment Group | Authority Magazine | Medium
  18. ‘Where The Food Comes From’: Plant City, Dundee farms featured on show | TheLedger.com
  19. Athens and UGA featured in cable TV food series | OnlineAthens.com
  20. UGA College of Ag staff makes ‘Where the Food Comes From’ appearances | State | GriffinDailyNews.com
  21. Are burnt foods really bad for you — and why do we love them so much? | Salon.com
  22. Chip Carter On Becoming Free From The Fear Of Failure | by Savio P. Clemente | Authority Magazine | Medium
  23. UGA College of Ag staff makes ‘Where the Food Comes From’ appearances | Albany Herald Entertainment | albanyherald.com
  24. The Cheese Won’t Wait | SCNOW.com
  25. Is Fast Food Cheaper Than Cooking at Home? | Personal Finance | U.S. News | usnews.com