WELCOME TO WHERE THE FOOD COMES FROM!

We’re a little more than a TV show…

FEATURED EPISODE

Season 3, Episode 12

The Buzz About Bees

There's a lot we don't understand about our flying friends — but there's a whole lot more we're finding out. Where The Food Comes From spent a day with the experts at the University of Florida Institute of Food & Agricultural Sciences Honey Bee Research and Extension Lab to get the buzz. We'll dive deep to show you some of the very surprising ways bees impact what you eat — and we'll also show you what's actually going on inside those hives!

Honey bees with honey-filled honeycombs.

Catch Where The Food Comes From every Friday at 10:00 p.m. and Saturday at 1:30 a.m. EST on the RFD-TV Network and on demand at RFD-TV Now and Cowboy Channel+!

Enjoy unique recipes from our travels, guests, families, friends, and professional chefs. Bon appétit!

Where The Food Comes From Cookbook cover art: Cartoon Chef with Chefs hat and WTFCF logo.

Where The Food Comes From Cookbook Curated By Donna Sanders