Simple Apple & Pear Snacks
Having an arsenal of easy snacks is a must for a busy household. Here are 4 all with fewer than 5 ingredients!

Apple Grape & Cheese Kabobs
- wooden or metal skewers
- apple cubes
- whole grapes
- cheese cubes
- To assemble, gently slide on an apple cube, a grape and a cheese cube.
- Repeat until the skewer is full.
- Continue to assemble until you have enough.
Cinnamon Apple & Pear Chips
- 1-2 Apples
- 1-2 Pears
- cinnamon
- sea salt
- Preheat oven to 225 degrees Fahrenheit.
- Line two baking sheets with parchment paper.
- Leave the skin but remove the seeds from both apples and pears and cut into 1/8 inch thick slices.
- Lay onto the sheets (without touching) and sprinkle with cinnamon and sea salt.
- Bake for 1 hour, flipping and baking for an additional hour for a total of two hours.
- Remove from the oven, let cool.
Apple Or Pear Cinnamon Yogurt Parfait
- 2 apples or 2 pears
- ¼ cup of sugar
- ½ tsp of cinnamon
- plain or vanilla yogurt
- In a small saucepan, add the peeled and chopped apples or pears, sugar, and cinnamon.
- Bring to a low simmer and cook until the fruit is soft. Add a bit of water if the fruit is looking too dry.
- Remove from the stove and let cool.
- Serve over yogurt.
Nut Butter Apple Slices with Assorted Toppings
- 2 apples
- nut butter (cashew, almond, sunflower, or peanut)
- toppings (almonds, cashews, walnuts, granola, raisins, dried cranberries, coconut, chocolate chips)
- Remove seeds from the apple.
- Slice it into ¼ inch thick rounds.
- Spread a tbsp of nut butter onto each slice.
- Decorate with favorite toppings.
Simple Apple & Pear Snacks, courtesy of Stemilt Growers, first appeared in The Foundation for Fresh Produce’s Have A Plant® blog.
Don’t forget to check out the Where The Food Comes From Cookbook!

