Written by: Eva Moore, Communications Director, South Carolina Department of AgricultureACRE Nurtures Innovation in SC Agribusiness - Eight Years In, the Agribusiness Center for Research and Entrepreneurship Is Still Looking AheadWhen Kyle Player moved back to South Carolina from Washington, DC to...
Sour beers have become a fixture on microbrewery menus and store shelves. They’re enjoyed for their tart, complex flavors, but some can require long and complicated brewing processes. Researchers reporting in ACS’ Journal of Agricultural and Food Chemistry brewed new sours in less time using a...
Potato salad with foreign plastic. Mixed greens with listeria exposure. Ice cream with metal fragments. Cookies with undeclared nut allergens. Dried pasta with mold contamination. These are just a few examples of recent food recalls issued by the U.S. federal government. Food recalls frequently...
Commissioner Sid Miller says mystery seed packages from China are back - warns Texans to be vigilant about unsolicited packages containing unknown seeds or liquids. Texas Agriculture Commissioner Sid Miller urges all Texans to exercise extreme caution if they receive unsolicited packages...
Brighter Bites announces the launch of its 12th location in Greater Philadelphia, Pennsylvania. Brighter Bites will serve six schools within the Bensalem Township School District, which will directly impact close to 900 families and provide approximately 144,000 pounds of fresh produce to its...
About Marion Nestle Marion Nestle is Paulette Goddard Professor of Nutrition, Food Studies, and Public Health, Emerita, at New York University, which she chaired from 1988-2003 and from which she officially retired in September 2017. In 2023, she was awarded The Edinburgh Medal (for science and...
Written by: Megan Winslow, Public Relations Specialist, UF/IFASSome food labels designed to nudge Americans toward healthier food choices can have the opposite effect, new University of Florida research shows. The study is particularly compelling because it comes as the U.S. Food and Drug...
With every bite of food we take, our intestinal immune system must make a big decision. Tasked with defending us from foreign pathogens, these exquisitely sensitive cells somehow distinguish friend from foe—destroying invaders while tolerating food and helpful bacteria. How the gut separates the...
From Saint Louis University Research from Saint Louis University (SLU) and the University of Nevada, Reno School of Medicine finds that some of the most-watched ads promote the worst food options for adults with chronic health conditions. The findings published online on Jan. 30 in JAMA...
Mahindra Launches 11th Annual Military Salute Giveaway to Thank Our Military Mahindra Ag North America (MAgNA) announced the return of an exciting tradition: the annual Mahindra Military Salute Giveaway. This year’s giveaway features a Mahindra 1120 tractor with a loader and mower, designed to...
