You don’t often get a chance to talk with someone who has a building named after them, in that very same building. Because most people buildings are named after aren’t still there to talk. Unlike the star of Season 2, Episode 2 of “Where The Food Comes From” — “Farming’s New Research Jewel”.
The vision and leadership of North Carolina Commissioner of Agriculture Steve Troxler over many years led the state to name its gleaming new $150 million agricultural research campus in his honor.
The Commissioner tells us the story behind the center — the finest of its kind in the world — and then we’re off on an amazing tour that shows you some of the real nuts and bolts that keeps farmers up and at ’em.
