Most of the U.S. Rented Farmland is Owned by Non-Farmers Over 2.0 million landowners rented out 348 million acres of farmland, according to the results of the 2024 Tenure, Ownership, and Transition of Agricultural Land (TOTAL) survey results released today...
In verbal testimony delivered today to the U.S. Senate Committee on Agriculture, Nutrition, and Forestry, International Fresh Produce Association CEO Cathy Burns called on Congress to take bold, evidence-based action to increase Americans’ consumption of...
TFI: Strait of Hormuz Closure & Impacts to Fertilizer The Fertilizer Institute (TFI) is closely monitoring developments following the reported closure of the Strait of Hormuz, a key maritime shipping channel for global fertilizer and energy markets. Cargo...
Healthy Family Project And Industry Partners Celebrate 2025 Impact At Southern Exposure Annual Reception Highlights Industry Collaboration and Continued Commitment to Families Healthy Family Project welcomed more than 200 produce industry professionals on February 27,...
National Nutrition Month: FSU dietary expert explains how wild blueberries benefit cardiometabolic health Written by: Stephen Stone As National Nutrition Month shines a light on healthy eating, new research points to wild blueberries as a simple way to...
Cultured Beef Differs From Conventional Beef in Allergy-Related Hazards From the American Chemical Society (ACS) Editor’s Key Takeaways Lab-grown beef contains fewer traditional meat allergens than conventional beef Cultured beef cells can trigger stronger alpha-gal...
Study Uncovers the Body’s Fat-Burning Strategy – And It’s Math-Driven! From: New York Institute of Technology, New York Tech New research by a professor at New York Institute of Technology’s College of Osteopathic Medicine (NYITCOM) reveals that our bodies are far...
Unlocking the mystery of taste: Flavor experts converge in Orlando Written by: Brad Buck, Senior Public Relations Specialist, UF/IFAS Flavor isn’t just a sensory experience – it’s a force that shapes what we buy, what we crave and how food and beverage trends take...
Beat the Winter Blues with a Childhood Classic If a cold snap has you feeling blue, turn back the clock and warm up the kitchen with a kid-friendly favorite the whole family can enjoy. Mac and cheese is a staple in households across the country, and this version with...
The annual show is poised to bring in nearly $28 million in estimated economic impact The National Farm Machinery Show launched its 60th show at the Kentucky Exposition Center in Louisville, Kentucky. From February 11-14, the world's largest indoor farm trade show...
