Salmon is one of the healthiest foods on the planet, high in protein and rich with omega-3 fatty acids that help with heart and brain function. But -- as with any fish -- there's better and worse and you often don't know what you're buying. Enter Mowi Consumer...
The National Turkey Federation (NTF) shares helpful tips for Americans purchasing and preparing turkey to be served on the Thanksgiving table. With the holiday just over three weeks away, NTF highlighted the robust availability of turkey products featured at retailers...
The 100% plant-based CPG company expands product lines to meet demand for chef-crafted, bold flavored convenience options. Launching nationwide in Target stores and continuing rapid retail growth to include additional regional retail chains.Wicked Kitchen, the...
Survey Results Confirm Success of Federal Investments in Farmland Protection. Findings from an evaluation of the federal Farm and Ranch Lands Protection Program (FRPP), Analyzing the Lasting Impacts of the Farm and Ranch Lands Protection Program, show that the program...
The Specialty Food Association (SFA) Trendspotter Panel has predicted what will be hot in specialty food for 2024. Ranging from soup to cell-based meat and seafood to peach to value–and more–the Trendspotters have set their sights on a diverse list of trends for the...
Title Image: Cattle with GPS collars at Blackbeard’s Ranch, Credit: Brad Buck, UF/IFAS Communications.For decades, Jim Strickland has managed and operated Blackbeard’s Ranch in Myakka City. As much as he cares about his cattle, he sees himself as an environmental...
Halloween. The word conjures up images of witches, ghosts, goblins, and treats – especially treats! But how did it start? Halloween is actually a celebration that has evolved over centuries and, like the holiday, so has the food. Halloween can be traced back to the...
Highline Mushrooms continues its commitment to sustainability with the rollout of clear PET tills. The movement showcases Highline’s commitment to making a positive impact on our environment and to ultimately delight consumers with top-quality mushrooms. The PET tills...
By: Ben George, Candystore.comIt's that spooky time of the year again, and time for that annual question: What's the most popular Halloween candy in each state? From classic favorites that never go out of style to new sugary sensations, we've analyzed the trends and...
Are you, or do you know, a foodservice professional looking to develop a greater understanding of the produce industry through strategic orientation, personal leadership, and hands-on field experience? If so, the Southeast Produce Council (SEPC) invites you to find...
