Dr. Marion Nestle is a renowned nutrition professor at NYU and Cornell. She follows-up on food industry funded research to present a clearer picture of the results and their trustability. Do the claims the industry makes actually hold up under review? Keep an eye on our Fact Check files to find...
![Fact Check: Vitamin E, Grape Juice Extract And Astaxanthin Combo Improves Brain Function](https://wherethefoodcomesfrom.com/wp-content/uploads/2024/07/Pixabay_Extract_8867819.jpg)