What does Splenda have to do with farming? Well, sweeteners like monk fruit and stevia are plant-based — they’re just not sugar. And those plants are grown on farms.
Still Farming Like It’s 1699
In Season 1, Episode 3 we visited a remarkable farming family still growing the same crops their ancestors had for 200 years. We decided to check back in with the Bradfords to ssee what’s changed.