A groundbreaking new study in the INFORMS journal Transportation Science reveals the severe and far-reaching consequences of Russia’s full-scale invasion of Ukraine on global food security. The research highlights an urgent need to address disruptions in the...
Diversified Cropping Systems Boost Nitrogen Supply But Not Soil Carbon, Study Finds
Written by: Dave Roepke, Iowa State UniversityLonger, more diverse rotations of crops fertilized with livestock manure have many environmental benefits, but carbon sequestration isn’t one of them, according to a new study led by Iowa State University researchers....
Are Mushrooms Good For You? Short Answer: YES!
Wondering what your favorite fungi can do for your nutrition goals? Curious if adding mushrooms to your plate is a healthy choice? The answer is a resounding YES! Keep on reading to discover all the reasons why mushrooms are a nutritious food to choose. Light &...
FDA Bans Red Dye #3 Over Cancer-Causing Concerns
In a landmark decision to protect public health, the U.S. Food and Drug Administration (FDA) has announced it will revoke the authorization for the use of FD&C Red No. 3, also known as Red Dye No. 3, in food and ingestible products. This move, prompted by a 2022...
USDA Invests $2 Million To Provide Risk Management Training To Farmers, Ranchers
The U.S. Department of Agriculture’s (USDA) Risk Management Agency (RMA) today announced up to $2 million is available for cooperative agreements for risk management training programs that support American farmers and ranchers. This funding provides the needed...
Just As Gouda: Improving The Quality Of Cheese Alternatives
Studying how plant-based proteins interact with fat matrices can lead to better texture and nutrition for vegan cheeses. Plant-based dairy products are a great alternative for people who avoid animal products, but manufacturers have a hard time replicating the creamy,...
Banana Peels Are Edible? Surprising Health Benefits And How to Use Them
While eating the fibrous outer skin of the banana may be a stretch for some, Dole actually had them analyzed to see just what they were made of. Data from the Dole lab shows banana peels contain very high amounts of some of the polyphenolic antioxidant molecules found...
Revolutionary Approach Shows Promise In Fighting Citrus Greening Disease
Written by: Brad Buck Brad is a senior public relations specialist for UF/IFAS Communications. A huge Gator fan, Brad grew up in Gainesville, loves movies, sports and finding great stories to tell.Scientists at the University of Florida are testing a new type of...
They Made New Fruit? Finalists For New Food And Food Tech Awards Announced
Attractive varieties, clever marketing concepts, smart technologies: five innovations have been nominated for the coveted FRUIT LOGISTICA 2025 award. The judges have made their picks and chosen five innovations each for the final round of the FRUIT LOGISTICA AWARD...
What Are The Health Benefits Of Grapefruit?
Editor's Note: Grapefruit is more than just a refreshing, tangy fruit—it’s a powerhouse of nutrients that can support your health in a variety of ways. Packed with vitamins, antioxidants, and fiber, grapefruit has long been celebrated for its potential to boost...