Cuisine: Italian
“Absolutely Delightful” Grilled Chicken Cobb Salad With Perfectly Boiled Eggs FFS!
Adana Kebab With Sumac Onions
Baked Tomato White Fish With Cucumber and Avocado Sauce
Balsamic Chicken With Vidalia Onions & Thyme
Beef Stew With Baby Vidalia® Onions
Blackberry Ricotta Flatbread
Brie, Sausage, and Sage Casserole
Butternut Squash and Corn Soup
Caramelized Sweet Onion & Goat Cheese Flatbread
Caramelized Vidalia Sweet Onion Tart
Caribbean Beef Burgers With Mango Salsa
Champagne Pasta With Shrimp
Chicken Caprese Stuffed Vidalia Onions
Chocolate Pumpkin Coffee Martini
Collard Green Rolls
Creepy Pretty Feet Meatloaf
Crispy Thai Garlic Mushrooms
Crockpot Pork and Sweetpotatoes
David’s Homemade Chili
Deconstructed Beef Tamales With Chimichurri Sauce
Deepa’s Delicious Tomato Soup
DiMare Salad
Don’s Lentil & Cabbage Soup
Fire-Cracker Pork Ribs
Gluten Free Italian Meatloaf Muffins With Roasted Veggies & Pecans
Grilled Balsamic Steak and Tomatoes
Here’s Looking At You Tomato Soup
Homemade Chicken Pot Pie
Honey-Miso Air Fryer Salmon With Broccoli And Potatoes
Jalapeno Turkey Burger
Jen’s Crockpot Pork Roast
Jen’s Chicken Cacciatore Brisket
Jen’s Sweet Shrimp Scampi Primavera
King Oyster Mushroom Scallops
Lemon Dill Salmon Pasta With Asparagus
Lemon Sardine Pasta
Lion’s Mane Mushroom Crab Cakes
Maplewood-Smoked Bacon Beer Burgers
Midge’s Impossible Chicken Pot Pie
Midge’s Stuffed Cabbage
Mizz Jo’s Tomato Pie
Mom’s Meatloaf
Naked Farmer’s Vegan Caesar Salad
Not Harry Hamlin’s Incredible Bolognese, BUT A Very Close Second
Old Fashioned Bourbon Maple Popcorn with Pecans
Oyster Mushrooms Po’ Boy Sandwiches
Pasta With Beef Meat Sauce
Pork and Sweet Onion Italiano
Pork-Sweetpotato Quesadillas
Portuguese Piri Piri Whole Roasted Chicken
Praline Pecan And Sweetpotato Pie
Prosciutto and Parmesan Egg Cups
Pumpkin and Spinach Layered Rice Casserole
Pumpkin Chai Spice Truffles
Pumpkin Curry Turkey Soup With Rice
Rich & Velvety Classic Hot Chocolate
Rich’s Pecan Pie
Roasted Chicken With Sweetpotato Rounds
Sardine Salad Sandwich
SEPC “It’s All About The Vegetable” Soup
Shrimp and Grits with Vidalia Onions
Sloppy Joes
Slow-Cooker Sweet and Spicy Turkey Meatballs
SoSa Shakshuka
Spinach Salad With Rhubarb Vinaigrette
Strawberry BLT Lettuce Roll Ups
Stuffed Blue Cheese Tomatoes
Sweet & Savory Fall-Inspired Salad
Sweet Bell Pepper Nachos
Sweet Corn And Vidalia Onion Soup
Sweetpotato Chicken Kabobs
Sweetpotato Dumplings
Sweetpotato Tacos
Tempeh Bacon & Vegan BLT
Texas Style Smoked Brisket
Thanksgiving Leftovers Pull Apart Ring
Traditional Oven Roasted Turkey
Turkey Cranberry Dinner Rolls
Tuscan Kale Salad
Vegan Mushroom Pot Pie
Vegan Sweetpotato Chili with Creamy Coconut Rice
Vegetarian Puttanesca
Vidalia Onions and Baker Farms Collard Green Frittata