Ingredient: bourbon,

Baked Sweetpotato French Toast Casserole
Baked Tomato White Fish With Cucumber and Avocado Sauce
Balsamic Chicken With Vidalia Onions & Thyme
BBQ Bacon Baked Beans With Sweet Onions
Beef Stew With Baby Vidalia® Onions
Blackberry and Apple Caprese Skewers
Blackberry Ricotta Flatbread
Blueberry Mule
Blueberry Pecan Crunch
Blueberry Pumpkin Spice Monkey Bread
Butternut Squash and Corn Soup
Caramel – Nut Popcorn Crunch
Caramelized Sweet Onion & Goat Cheese Flatbread
Caramelized Vidalia Onions Fig Crostini
Caramelized Vidalia Sweet Onion Tart
Caribbean Beef Burgers With Mango Salsa
Carrot Cake Muffins With Maple Ricotta Cream
Chef Shannen Tune’s Sweet Onion Rings
Chicken Caprese Stuffed Vidalia Onions
Chocolate Pumpkin Coffee Martini
Coca-Cola Cake
Collard Green Rolls
Creepy Pretty Feet Meatloaf
Crockpot Pork and Sweetpotatoes
Cucumber Lime Sorbet
David’s Homemade Chili
Deepa’s Delicious Tomato Soup
Fingerling Potato Salad With Sun-Dried Tomato Dressing
Fire-Cracker Pork Ribs
First Lady Pat Nixon’s Gingerbread House Recipe
Gazpacho In Cucumber Cups
Ghostly Graveyard Cake
Ginger Turmeric Popcorn
Gluten Free Italian Meatloaf Muffins With Roasted Veggies & Pecans
Grandpa Davila’s Potato Salad
Grilled Balsamic Steak and Tomatoes
Herb Roasted Mushrooms
Here’s Looking At You Tomato Soup
Honey-Miso Air Fryer Salmon With Broccoli And Potatoes
Hot Honey Butter Popcorn
Jalapeno Turkey Burger
Jen’s Crockpot Pork Roast
King Oyster Mushroom Scallops
Lane’s Peach Cobbler
Lemon Dill Salmon Pasta With Asparagus
Lemon Sardine Pasta
Lion’s Mane Mushroom Crab Cakes
Maplewood-Smoked Bacon Beer Burgers
Marion’s “All-American” Apple Cake With Pumpkin, Spices and Bourbon
Midge’s Impossible Chicken Pot Pie
Miss Bonita’s Mountain Carrot Cake
Miss Gypsy’s Biscuits
Mizz Jo’s Tomato Pie
Mom’s Meatloaf
Old Fashioned Bourbon Maple Popcorn with Pecans
Oyster Mushrooms Po’ Boy Sandwiches
PB & J Raspberry Granola Parfait
Peppermint Whisky
Piña Colada Sweetpotato Popsicles
Pork and Sweet Onion Italiano
Praline Pecan And Sweetpotato Pie
Prosciutto and Parmesan Egg Cups
Pumpkin and Spinach Layered Rice Casserole
Pumpkin Chai Spice Truffles
Pumpkin Curry Turkey Soup With Rice
Rich & Velvety Classic Hot Chocolate
Rich’s Pecan Pie
Roasted Chicken With Sweetpotato Rounds
Roasted Turnip Roots
Sardine Salad Sandwich
Sausage & Baby Kale Omelette
Scalloped Mushrooms
SEPC “It’s All About The Fruit” Salad
SEPC “It’s All About The Vegetable” Soup
Shrimp and Grits with Vidalia Onions
Southern Mustard Greens
Spicy Korean BBQ Popcorn
Spider Deviled Eggs
Strawberry BLT Lettuce Roll Ups
Strawberry Fiesta Salsa
Strawberry Shortcake Sheet Cake
Stuffed Blue Cheese Tomatoes
Summertime Caprese Skewers
Super Greens Superfood Pops
Super Spicy Popcorn Snack
Superfoods Popcorn
Sweet & Savory Fall-Inspired Salad
Sweet Bell Pepper Nachos
Sweet Corn And Vidalia Onion Soup
Sweetpotato Blueberry Baked Oatmeal
Sweetpotato Bread Pudding With Praline Sauce
Sweetpotato Chicken Kabobs
Sweetpotato Tacos
Tangy Cider Slaw
Texas Style Smoked Brisket
Thanksgiving Leftovers Pull Apart Ring
Thanksgiving Stuffing
Tomato Grits
Traditional Oven Roasted Turkey
Turkey Cranberry Dinner Rolls
Vegan Mushroom Gravy
Vegan Mushroom Pot Pie
Vegan Sweetpotato Chili with Creamy Coconut Rice
Vidalia Onions and Baker Farms Collard Green Frittata
Warm Collard Cheesy Bacon Dip
Warm Vidalia Onions and Baker Farms Collard Green Dip
Watermelon Pizza With Strawberry Cheesecake Sauce
Whipped Feta Dip
Witchy Popcorn Balls

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